Tuesday, October 2, 2007

Treatment Of The Cancer Of Centre

The combat counters the cancer of centre had some principal
improvements during years, thanks to the improvements of detection
early and advances in the treatments. Many tumours are caught with a
first part; the rise in the incidence of this disease slowed down and
the death rate fell. But this type of cancer is always the most
widespread cancer among women and is likely to take their lives. The
large handles of cancer of centre in our preoccupations with a health
because much tested it personally or the majority know a relative or a
particular friend who had it. One to shake detail is the random aspect
of this cancer, science up to now medical always does not have any
answer above why a woman develops the cancer of centre and another
step. However, the family antecedents and certain change of gene can
appreciably increase the risk. The researchers found associations
between the food factors and the risk of cancer, although not all
associations had like consequence the reducing risk of the strategies.
Certain test for foods which initially seem promising like eating soya
or the complete catch like the vitamin E, the vitamin C or selenium.
The researchers found support of the common claims little that
dietetic grease increases the risk of cancer and the obviousness which
the fruits and the vegetables are protective are weaker than has in
the past thought. But much of studies proved that the profit of weight
is a factor of risk for the cancer of centre after menopause. The
women who gained 20 to 30 books during their adulthood were 40 percent
to develop cancer. Thus the mode to the bottom can help to prevent the
disease.

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